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Recipe Ingredients

Vegetable broth300 ml
Garlic1 clove
Yellow Onion40 g
Cumin0.5 tsp
Turmeric0.25 tsp
Spinach60 g
Sweet Potato60 g
Lentil40 g
Nutritional Yeast1 tbsp
Salt0.25 tsp
Olive Oil1 tsp

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