Meze
Sign in
Home
/
Recipes
/
Warm Whole-Grain Flatbread
Warm Whole-Grain Flatbread
Overview
Ingredients
Prep Steps
5 ingredients
Health Scores
Nutrient Density
10.2
?
Good
Protein per Calorie
3.1
g/100kcal
?
Low Protein
ANDI Score
1000.0
?
Excellent
Satiety Index
1178.0
?
High Satiety
Glycemic Load
34.7
GL
?
High GL
Partial data
Nutrition Summary
Protein (16g, 13%)
Carbs (92g, 76%)
Fat (13g, 11%)
15.8g
Protein
92.1g
Carbs
13.0g
Fat
515
Calories
12.8g
Fiber
5.5g
Sugars
1181mg
Sodium