All-Purpose Flour
rawgrain
A versatile flour made from a blend of hard and soft wheat, suitable for various cooking and baking tasks.
Health Scores
Nutrient Density
Low
Protein per Calorie
Low Protein
ANDI Score
Good
Satiety Index
High Satiety
Glycemic Load
High GL
Serving Size
100g
Calories
364kcal
Protein
10.3g
Carbs
76.3g
Fat
1.0g