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Clove
processed
spice
Basic Information
Type
Processed
Subtype
Spice
Serving Size
100
Unit
g
100g
Per Serving
Whole Units
1 clove (whole)
0.2g
1 tsp (ground)
2g
Nutritional Information
Per 100g serving
Macronutrient Distribution
Protein (6g, 7%)
Carbs (66g, 78%)
Fat (13g, 15%)
Calories
274
kcal
Calories
carbohydrates
65.9
g
carbohydrates
Cholesterol
0.0
mg
Cholesterol
Fat
13.0
g
Fat
Fiber
33.9
g
Fiber
Protein
6.0
g
Protein
Saturated Fat
3.4
g
Saturated Fat
Sodium
277.0
mg
Sodium
Sugars
2.4
g
Sugars
Macronutrient Breakdown
274
kcal Calories
6.0
g Protein
13.0
g Fat
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