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Coriander
Coriander
raw
vegetable
Coriander is an aromatic herb that is widely used in cooking for its fresh, citrusy flavor. Both the leaves and seeds are edible and have different culinary uses.
Overview
Nutrition
Measurements
Health Scores
Nutrient Density
33.5
?
Excellent
Protein per Calorie
9.1
g/100kcal
?
Moderate Protein
ANDI Score
1000.0
?
Excellent
Satiety Index
3696.0
?
High Satiety
Glycemic Load
0.4
GL
?
Low GL
Serving Size
100
g
Calories
23
kcal
Protein
2.1
g
Carbs
3.7
g
Fat
0.5
g