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Dark Chocolate
Dark Chocolate
manufactured
nut
A rich and slightly bitter chocolate made with a higher percentage of cocoa solids and cocoa butter, typically containing little to no milk solids. It's known for its health benefits due to higher flavonoid content.
Overview
Nutrition
Measurements
Health Scores
Nutrient Density
3.5
?
Low
Protein per Calorie
0.9
g/100kcal
?
Low Protein
ANDI Score
126.0
?
Moderate
Satiety Index
104.0
?
Good Satiety
Glycemic Load
36.1
GL
?
High GL
Serving Size
100
g
Calories
546
kcal
Protein
4.9
g
Carbs
61.2
g
Fat
31.3
g