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Egg Noodles
manufactured
pasta
Basic Information
Type
Manufactured
Subtype
Pasta
Serving Size
100
Unit
g
100g
Per Serving
Whole Units
1 lb bag
Default
454g
Nutritional Information
Per 100g serving
Macronutrient Distribution
Protein (5g, 15%)
Carbs (27g, 80%)
Fat (2g, 4%)
🔥
Calories
138
kcal
Calories
📊
carbohydrates
27.0
g
carbohydrates
🥚
Cholesterol
34.0
mg
Cholesterol
🥑
Fat
1.5
g
Fat
🌿
Fiber
1.0
g
Fiber
💪
Protein
5.1
g
Protein
🧈
Saturated Fat
0.4
g
Saturated Fat
🧂
Sodium
10.0
mg
Sodium
🍬
Sugars
0.5
g
Sugars
Macronutrient Breakdown
🔥
138
kcal Calories
💪
5.1
g Protein
🥑
1.5
g Fat
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