Egg Noodles
manufacturedpasta
Egg noodles are made from wheat flour and eggs, commonly used in various cuisines. They have a rich flavor and a tender texture when cooked.
Health Scores
Nutrient Density
Moderate
Protein per Calorie
Low Protein
ANDI Score
Good
Satiety Index
High Satiety
Glycemic Load
Medium GL
Serving Size
100g
Calories
138kcal
Protein
5.1g
Carbs
27.0g
Fat
1.5g