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Gruyere Cheese
Gruyere Cheese
manufactured
dairy
Gruyere cheese is a hard, yellow cheese from Switzerland known for its rich, nutty flavor. It is often used in traditional dishes like fondue.
Overview
Nutrition
Measurements
Health Scores
Nutrient Density
7.1
?
Moderate
Protein per Calorie
7.1
g/100kcal
?
Moderate Protein
ANDI Score
709.0
?
Excellent
Satiety Index
662.0
?
High Satiety
Glycemic Load
0.3
GL
?
Low GL
Serving Size
30
g
Calories
117
kcal
Protein
8.3
g
Carbs
0.4
g
Fat
9.4
g