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Italian Seasoning
Italian Seasoning
manufactured
spice
A blend of dried herbs typically used in Italian cuisine, including basil, oregano, rosemary, and thyme.
Overview
Nutrition
Measurements
Health Scores
Nutrient Density
24.0
?
Excellent
Protein per Calorie
4.0
g/100kcal
?
Low Protein
ANDI Score
1000.0
?
Excellent
Satiety Index
2500.0
?
High Satiety
Glycemic Load
0.6
GL
?
Low GL
Serving Size
5
g
Calories
10
kcal
Protein
0.4
g
Carbs
2.0
g
Fat
0.2
g