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Kale
Kale
raw
vegetable
A leafy green vegetable known for its high nutrient density, often used in salads and smoothies.
Overview
Nutrition
Measurements
Health Scores
Nutrient Density
25.5
?
Excellent
Protein per Calorie
8.8
g/100kcal
?
Moderate Protein
ANDI Score
1000.0
?
Excellent
Satiety Index
2898.0
?
High Satiety
Glycemic Load
2.6
GL
?
Low GL
Serving Size
100
g
Calories
49
kcal
Protein
4.3
g
Carbs
8.8
g
Fat
0.9
g