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Mozzarella
Mozzarella
processed
dairy
Soft, mild cheese traditionally made from water buffalo's milk, known for its stretchy texture and often used in pizzas and salads.
Overview
Nutrition
Measurements
Health Scores
Nutrient Density
7.9
?
Moderate
Protein per Calorie
7.9
g/100kcal
?
Moderate Protein
ANDI Score
768.0
?
Excellent
Satiety Index
875.0
?
High Satiety
Glycemic Load
1.4
GL
?
Low GL
Serving Size
100
g
Calories
280
kcal
Protein
22.0
g
Carbs
2.0
g
Fat
17.0
g