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Red Lentils
Red Lentils
raw
legume
Red lentils are a type of legume that cook quickly and have a mild, nutty flavor. They are also high in protein and fiber, making them a healthy addition to various dishes.
Overview
Nutrition
Measurements
Health Scores
Nutrient Density
13.2
?
Good
Protein per Calorie
7.2
g/100kcal
?
Moderate Protein
ANDI Score
1000.0
?
Excellent
Satiety Index
1663.0
?
High Satiety
Glycemic Load
31.9
GL
?
High GL
Serving Size
100
g
Calories
358
kcal
Protein
25.8
g
Carbs
60.1
g
Fat
1.1
g