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Tomatoes
raw
vegetable
Basic Information
Type
Raw
Subtype
Vegetable
Serving Size
100
Unit
g
100g
Per Serving
Whole Units
1 medium tomato
Default
123g
1 lb (approx. 4 medium tomatoes)
453.6g
Nutritional Information
Per 100g serving
Macronutrient Distribution
Protein (1g, 18%)
Carbs (4g, 78%)
Fat (0g, 4%)
Calories
18
kcal
Calories
carbohydrates
3.9
g
carbohydrates
Cholesterol
0.0
mg
Cholesterol
Fat
0.2
g
Fat
Fiber
1.2
g
Fiber
Protein
0.9
g
Protein
Saturated Fat
0.0
g
Saturated Fat
Sodium
5.0
mg
Sodium
Sugars
2.6
g
Sugars
Macronutrient Breakdown
18
kcal Calories
0.9
g Protein
0.2
g Fat
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