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Walnut
Walnut
raw
nut
A type of tree nut, walnuts have a rich, buttery flavor and are often used in baking or as a topping. They are known for their health benefits, including omega-3 fatty acids.
Overview
Nutrition
Measurements
Health Scores
Nutrient Density
4.4
?
Low
Protein per Calorie
2.3
g/100kcal
?
Low Protein
ANDI Score
418.0
?
Good
Satiety Index
56.0
?
Moderate Satiety
Glycemic Load
3.9
GL
?
Low GL
Serving Size
100
g
Calories
654
kcal
Protein
15.2
g
Carbs
13.7
g
Fat
65.2
g