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Whole Wheat Tortilla
manufactured
grain
Basic Information
Type
Manufactured
Subtype
Grain
Serving Size
50
Unit
g
50g
Per Serving
Whole Units
1 small (6")
30g
1 medium (8")
Default
50g
1 large (10")
60g
Nutritional Information
Per 50g serving
Macronutrient Distribution
Protein (4g, 13%)
Carbs (24g, 75%)
Fat (4g, 13%)
Calories
140
kcal
Calories
carbohydrates
24.0
g
carbohydrates
Cholesterol
0.0
mg
Cholesterol
Fat
4.0
g
Fat
Fiber
3.0
g
Fiber
Protein
4.0
g
Protein
Saturated Fat
0.5
g
Saturated Fat
Sodium
300.0
mg
Sodium
Sugars
1.0
g
Sugars
Macronutrient Breakdown
140
kcal Calories
4.0
g Protein
4.0
g Fat
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